Chefs

Meet our gourmet chefs of La Table Provençale. They are all seasoned professionals with impressive backgrounds who pride themselves on presenting elegant and exceptional dishes.  Under the direction of our chefs, La Table Provencale is serving absolutely the best food in the Shenandoah Valley.

 

This page is currently under construction.
Any questions you may have about our team of chefs can be answered by calling 540-837-1375. Thank you.

NICK

Pastry Chef : Nick Gregory

 

 

 

Owners: Alain & Celeste Borel

Sommeliers: Celeste & Christian Borel