Events at La Table Provencale

It is time to get your calendar out and mark these special days and events here at L’Auberge Provencale.  Accommodations are available for our special events and advanced reservations are recommended. Join us and celebrate events in Virginia Wine Country and the Beautiful Shenandoah Valley.  Book early as these dates will fill up quick.

We are Open for Lunch and Sunday Brunch

Open Daily- Except Tuesday starting at 11:30 

Our talented team of chefs are serving up a variety of brasserie style cuisine in our new bar & lounge!  Come in to enjoy a relaxed, sophisticated lunch where you can enjoy a fresh, seasonal meal.  We feature “destination” burgers, fresh seasonal salads, a variety of seafood, charcuterie and local cheese, and Petrossian caviar.  The offerings change with the season so menus change frequently.  Sundays don’t forget the best Eggs Benedict in the area!

Call 540.837.1375 for reservations or book online. Walk-ins welcome!

Book a Table

 

 

Mother’s Day Brunch and Dinner

Sunday, May 13th, 2018,  Brunch 11:30-2:00      Dinner 3:00-6:30

Winter will finally be over and it is time to celebrate the Mother’s in your life!  Wives, Mother’s, Grandmother’s all deserve our homage.  So what better way to treat your mom, than giving her a day off from the drudgery of housework and cooking.  Spring will be here and Chef Richard’s menu for Mother’s Day will reflect all that is best of the season.   Stop by at the Virginia State Arboretum for their Mother’s Day Plant Sale before or after you dine at L’Auberge Provencale where some great garden glories are available to be purchased.  We also, have a gift for each mom in your party to take home, a small token of our appreciation from Provence.    Check out the brunch  Menu Here. Check out our  Dinner Menu Here.

  Seating is limited! Book early!

Call 540.837.1375 for reservations

Book Your Stay | Book a Table

 

Glen Manor Vineyards Wine Dinner

Sunday, June 10th, 2018  Meet and Greet 12:30

Vintner/Winemaker Jeff White and his lovely wife Kelly will be on hand for our annual Glen Manor Wine Dinner.  What a wonderful time to pay tribute to this wonderful winery and pair their fabulous wines with the Shenandoah Valleys best produce, fruits and fresh farm products.  Chef Richard Wright and Sommelier Christian Borel have created a menu and wine pairing that is unmatched in sophistication and whimsy.  This annual occasion is very well attended and we suggest that you make your reservations well in advance.  Join us  for an afternoon of the finest food and wine.

 

Call 540.837.1375 for reservations

Book Your Stay | Book a Table

Father’s Day,  “Raise the Steaks”  

 Friday, Saturday & Sunday, June 15, 16 and 17th, 2018

To honor the father in your life we are featuring one of dad’s all time favorites!  Dry Aged, Bourbon soaked local Sirloin Steaks from Martin’s Farm will be featured all weekend long on our fine dining menu.   We are dry aging it now and by June the steaks will be succulent and fine.  Try them paired with a superior bourbon selected by Sommelier Christian Borel.  This steak will be a destination unto itself.  Give dad a break from the grill and leave that to our team of chef’s.  Also, featuring fresh produce from our gardens.  Treat dad for a change.  It’s the least we can do.

 

Call 540.837.1375 for reservations

Book Your Stay | Book a Table

 

 

“A Day at the Shore”

Sunday, July 8, 2018   12:00-4:00

So alright, not all of us have time to go to the beach.  So at L’Auberge Provencale we will bring the best of the beach to you.  A super fun day will be had by all with all the great seashore foods.  Steamed clams, Herb steamed mussels, Peel your own shrimp, Clams casino, crab imperial, and roasted vegetables straight from our gardens will grace this al fresco event…we will feature rose wines, sauvignon blancs, ice cream stout floats, draft beers, and even cotton candy!!  And everyone takes home some salt water taffy.  Beach music will be playing, so bring your dancing spirit.  This is a casual day of fun in the sun!

Call 540.837.1375 for reservations

Book Your Stay | Book a Table

 

Happy Hour in the Bar & Lounge

Every Friday 4pm – 6pm

Join us for cocktails, local craft beers on tap and wine specials with brasserie style bites prepared by our team of chefs for this occasion.  This week, we’re kicking off happy hour with special guests from Alesation Brewery & Catoctin Creek Distilling Company!  We will be featuring special guests from local breweries, local distilleries and wineries week to week.  Stay tuned for who will be featured as our next special guests!

Call 540.837.1375 for inquries!

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Planning a Dream Wedding?

Whether you are planning a Saturday Night Wedding, Sunday Brunch Wedding, or even an intimate Elopement L’Auberge Provençal has the perfect venue for you. Check out our website for more details and to find your perfect wedding package, in the beautiful countryside of the Shenandoah Valley of Virginia.  Our expert team will create the dream wedding without the stress!

Learn more about L’Auberge Provençale Weddings

 

 

 

 

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